Infuse Tea Café Chai is a smooth and comforting chai powder, blending black tea with warming spices for a rich, café-style chai latte.
Creamy, gently spiced and easy to prepare, it’s a simple option for busy cafés or making chai at home. No steeping or brewing required — just mix with a little hot water and finish with your favourite milk.
How to make it
Add 1 heaped tablespoon of Café Chai powder to a small amount of boiling water and mix into a smooth paste.
Top with your favourite warmed milk and stir well. Finish with a light dusting of chai spice if you like.
